We are an authentic Turkish restaurant located in the heart of Kingston that celebrates all the rich flavours of the Mediterranean. From barbecued dishes to vegan options, to delicious cocktails and evening entertainment, we have everything you need for a rewarding and truly Turkish experience.
Reserve Your TableElevate your dining experience with our signature cocktail selection expertly shaken by our mixologists. Choose from a range of classic alcoholic and non-alcoholic drinks to accompany your evening.
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Reserve Your TableWe use only the finest cuts of meat in our steak selection. Sourced from Scotland and grilled to perfection, each steak is expertly seasoned and served with a delicious sauce.
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Reserve Your TableOur range of seafood dishes presents a lighter alternative to our grill offering. From white fish to tiger prawns, all our seafood is prepared in a traditional Turkish way and is coated with aromatic herbs.
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Reserve Your TableOur charcoal grill menu is the perfect way to enjoy traditional Turkish barbecue. From chargrilled chicken to lamb kofte, all our meat is expertly prepared and Halal-friendly too.
Reserve Your TableDiscover Turkey’s rich and aromatic cuisine with Cappadocia, our traditional Turkish eatery in the heart of Kingston. Celebrating the diverse flavours of the Middle East, we are proud to serve high-quality, delicious dishes that have been passed down through generations and showcase our vibrant heritage. Our in-house charcoal grill offers a unique barbecue experience, instantly transporting you to the bustling streets of Istanbul, exploring its enticing scents and flavours. All our meat is Halal-friendly.
As well as award-winning food we offer a wide range of signature cocktails expertly crafted by our mixologists, and exceptional evening entertainment such as live belly-dancing, making your time with us the perfect night out any day of the week.
Click hear to read our full introduction...
Bolu Manti
£7.00
Manti dumplings consist of a special meat mixture in a dough wrapper served with garlic yogurt and melted red pepper flake butter.
Vegetarian
Vegan
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Burrata
£7.20
Fresh burrata served with roasted Mediterranean vegetables, pomegranate molasses and topped with fresh pomegranate.
Vegetarian
Vegan
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Cold Meze Plate
£17.80
Humus, Kısır, Cacık, Cevizli Biber, Patlıcan Söğürme Feta Cheese & Home Baked Bread.
Vegetarian
Vegan
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Cold Meze Plate - 2 people
£16.90
Humus, Kısır, Cacık, Cevizli Biber, Patlıcan Söğürme Feta Cheese & Home Baked Bread.
Vegetarian
Vegan
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Hot Meze Plate - 2 people
£19.80
Sigara Böreği, Chicken Wings, Filibe Köfte, Halloumi Cheese, Falafel, Sucuk & Home Baked Bread.
Vegetarian
Vegan
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Hot Meze Plate - 2 people
£17.90
Sigara Böreği, Chicken Wings, Filibe Köfte, Halloumi Cheese, Falafel, Sucuk & Home Baked Bread.
Vegetarian
Vegan
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Humus
£6.90
Chickpeas, blended with tahini paste, garlic, lemon & olive oil.
Vegetarian
Vegan
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Lahmacun (Turkish Pizza)
£5.80
Oven baked thin homemade dough topped with minced lamb, mixed with fresh herbs, garlic, tomatoes, peppers, onions and parsley.
Vegetarian
Vegan
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Octopus
£11.80
Oven baked octopus served in fresh ginger, garlic and cherry tomato puree sauce, combined with fresh herbs and white wine (optional).
Vegetarian
Vegan
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Sigara Böreği (Traditional Turkish Cheese Cigar)
£6.80
Filo pastry delicately rolled and stuffed with feta cheese, baby spinach & dill.
Vegetarian
Vegan
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Tabuleh
£6.80
Freshly chopped parsley with bulgur (crashed wheat), tomato & spring onion, mixed with pomegranate and dressing.
Vegetarian
Vegan
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Testi (Chef's Special)
£23.50
Diced fillet of Scottish beef cooked in red wine (optional) in a clay hot pot with fresh herbs, mushrooms, shallots and parsnips. Served with rice flamed at your table.
Vegetarian
Vegan
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Beyti Sarma
£21.50
Lean lamb cut blended with herbs and garlic, wrapped in lavash bread, topped with cheese and oven-baked. Served with yoghurt and sizzling red pepper flake butter.
Vegetarian
Vegan
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Lahmacun (Turkish Pizza)
£5.80
Oven baked thin homemade dough topped with minced lamb, mixed with fresh herbs, garlic, tomatoes, peppers, onions and parsley.
Vegetarian
Vegan
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Tabuleh
£6.80
Freshly chopped parsley with bulgur (crashed wheat), tomato & spring onion, mixed with pomegranate and dressing.
Vegetarian
Vegan
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Coban Salad (House Salad)
£7.50
Chopped vine tomato, cucumber, parsley, pepper and onion with olive oil dressing.
Vegetarian
Vegan
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Sigara Böreği (Traditional Turkish Cheese Cigar)
£6.80
Filo pastry delicately rolled and stuffed with feta cheese, baby spinach & dill.
Vegetarian
Vegan
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Zencefilli Tavuk
£19.50
Diced breast of chicken sautéed with fresh ginger, fresh herbs, fresh garlic & touch of light cream. Served with rice & salad.
Vegetarian
Vegan
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Classic Pide
£14.80
Slightly spicy Turkish sausage and mozzarella cheese Served witch rocket and tomato.
Vegetarian
Vegan
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Humus
£6.90
Chickpeas, blended with tahini paste, garlic, lemon & olive oil.
Vegetarian
Vegan
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Iskender Kebab
£18.50
Lamb donner kebab served on homemade bread with fresh herbs, tomato sauce, topped with sizzling butter and served with yoghurt.
Vegetarian
Vegan
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Burrata
£7.20
Fresh burrata served with roasted Mediterranean vegetables, pomegranate molasses and topped with fresh pomegranate.
Vegetarian
Vegan
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Kaburga (Lamb Ribs)
£19.00
Grilled lamb ribs marinated with oregona and crushed peppr, served with grilled tomato and rice.
Vegetarian
Vegan
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Begendili Kuzu Tandir
£19.50
Slow oven baked prime lamb shoulder served on smoked aubergine aubergine fresh garlic, touch of Bechamel sauce & rice.
Vegetarian
Vegan
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Bolu Manti
£7.00
Manti dumplings consist of a special meat mixture in a dough wrapper served with garlic yogurt and melted red pepper flake butter.
Vegetarian
Vegan
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Octopus
£11.80
Oven baked octopus served in fresh ginger, garlic and cherry tomato puree sauce, combined with fresh herbs and white wine (optional).
Vegetarian
Vegan
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Cold Meze Plate - 2 people
£16.90
Humus, Kısır, Cacık, Cevizli Biber, Patlıcan Söğürme Feta Cheese & Home Baked Bread.
Vegetarian
Vegan
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Hot Meze Plate - 2 people
£17.90
Sigara Böreği, Chicken Wings, Filibe Köfte, Halloumi Cheese, Falafel, Sucuk & Home Baked Bread.
Vegetarian
Vegan
Gluten
Gluten Optional
Dairy
Dairy Optional
Nuts
Nuts Optional
Celery
Egg
Mustard
Mustard Optioal
Sesame
Fish
Soya
Cappadocia Restaurant Kingston,
2 Station Buildings, Kingston upon Thames, KT1 1SW
020 8549 6228
info@cappadociakingston.co.uk
Our Restaurant Opening Hours:
Monday to Sunday, 12:00PM to 10:00PM
Cappadocia Restaurant,
2 Station Buildings,
Kingston upon Thames,
Surrey,
KT1 1SW
Open Monday to Sunday, 12:00PM to 10:00PM.
Cappadocia Restaurant / Cappadocia Restaurant Kingston is a brand of Dipley Limited.
Copyright © Dipley Limited. All rights reserved.
Company Number 06388177. Registered in England and Wales.
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